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Fully Booked /
Posted 2 years ago

What's your favorite Japanese and Korean comfort food? 🥢 These recipe books bring us straight to traditional and modern kitchens where the best bibimbap and tonkatsu happens. 👀 Learn how to make the umami-rich food of Japan or the elevated classics of Korea and bring home the culinary legacy of master chefs Atsuko Ikeda and Hooni Kim. Discover asian flavors in our #BooksTakeYouPlaces collection, available at Fully Booked Online. 🍜 https://bit.ly/3B3SRFf

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