Mesa began its culinary story with its flagship branch at Greenbelt 5 nine years ago. It was there that Mesa was able to build its name as one of the country’s well-loved Filipino restaurants. Now, Mesa is on the road to serve more people, targeting to open 50 branches.
The opening of Mesa Rockwell is also just in time for celebrating the country’s Heritage Month as well as the launching of Mesa Heritage Bundles. These are meal bundles good for 5 persons complete with heritage-influenced Mesa dishes like Pochero from our Spanish ancestors, Shrimp Tofu Salad inspired by our oriental neighbors, and the Inihaw Sample from our very own Filipino Heritage.
Sink your teeth into Crispchon's tender meat and be prepared to be blown away by its explosive flavors! The famous Crispchon is a juicy and flavorful rendition of crispy suckling pig by Mesa and is served in 2 ways: sliced and wrapped in malunggay crepe with cucumber and cilantro topped with any of their signature sauces; or chopped and tossed in chili garlic.
Appetizers in Mesa are just as tasty as their main course. Don't miss out on their sumptuous Baked Scallops draped in butter and topped with a handful of crunchy garlic bits.
May it be an afternoon snack or a side dish, lumpia or spring roll is a Filipino favorite! Mesa's crunchy Tinapa Roll Wrapped in Lettuce has a surprise center of smoked fish or tinapa.
Patotim is Mesa's version of Pata Tim using duck instead of pork. Mesa transformed this well-loved Chinese-inspired dish with a delectable twist that suits the Filipino palate.
You can also enjoy Fresh Catch seafood in Mesa like this Crab, prepared and cooked just the way you like it. Have it stir-fried, spicy or doused in salted egg!
Prices may change without prior notice.
Mesa is located on R2 Level, Powerplant Mall, Rockwell, Makati City.
Mesa Rockwell is open daily:
- Mondays to Thursdays: 11:00AM – 9:00PM
- Fridays: 11:00AM – 10:00PM
- Saturdays: 10:00AM – 10:00PM
- Sundays: 10:00AM – 9:00PM