Andrew Masigan, from the Advent Hospitality Group that gave us XO46 Heritage bistro and Arroz Ecija, has once again gave birth to a new gem to foodies - ¡Oye! Tapas and Grill at Uptown Mall in Bonifacio Global City, Taguig.
¡Oye! Tapas and Grill aims to surprise anyone’s taste buds with Filipino-Spanish dishes that are infused with a youthful element that has not been done before.
Andrew’s Filipino-Spanish heritage comes from a grandfather on his dad’s side. His belief in the dynamic relationship of Filipino and Spanish cookery was what drove Andrew to create ¡Oye! in collaboration with Spanish and Filipino chefs. “I really wanted the great dance between our two cultures to not only continue but to flourish and grow even more,” he added.
Although Andrew is the driving force behind ¡Oye!, the real secret of the new restaurant is the interplay of culinary ideas among three world-class chefs.
In English, ¡Oye! means “hey!” or “listen up!” Chef Juan says they called the restaurant ¡Oye! just as simple as when you call your friends when you want them to come over. They want it to be the place of gathering and celebrations of the young professionals.
A mix of the old and the new, of the traditional and the modern, of Spanish and Filipino, is what gives ¡Oye! Tapas and Grill that unique character.
¡Oye! Tapas and Grill is located at the ground of the Uptown Mall in Bonifacio Global City, Taguig, making it perfect for quick office lunch breaks with their main courses of chicken, beef, pork, or squid with honey and chorizos, and other specialties. It is also the perfect place for unwinding after work hours with a few glasses of Sangria or your own bespoke mix, plus some well-crafted tapas and entrees.
All prices mentioned are subject to change without prior notice
For more details and inquiries, visit ¡Oye! Tapas and Grill's Facebook page.
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