Shakey’s Japan reveals their mojos recipe so you can enjoy them at home

LOOPTALK

Food & Beverage

by BrandLoop

Mojos fans, rejoice! Shakey’s Japan has released their Mojo Potato recipe so everyone can enjoy Shakey’s signature mojos as different countries undergo lockdown.

Shakey’s Japan has been kind enough to share its recipe through the company’s official Twitter account. As stated on an article published on soranews24.com, a Japanese news website, the pizza joint revealed the steps on how to cook the famous mojos to at least make people happy during the global coronavirus outbreak.

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Here’s a handy guide on how to cook Shakey’s mojos at home. Don’t forget to bookmark this article for your reference!

Ingredients:

4 potatoes
Fried chicken breading mix (100 grams/3.5 ounces)
Salt (30 grams/1.1 ounce)
Pepper (10 grams/0.4 ounces)
Cooking oil

Steps:

Slice the potatoes then pop those slice spuds into the microwave for five minutes. Shakey’s recommends a power setting of 700 watts.
Once the time is up, carefully remove the slices. In a bowl, combine the fried chicken breading mix, salt, and pepper, then mix in the potato slices until their surfaces are covered with the seasonings.

IMAGE: soranews24.com

Toss the potatoes into a frying pan and deep fry them to your desired crispness.
Let the mojos sit on paper towels to remove excess oil. Serve with desired dip on the side.
For the dip, you may choose Lady’s Choice Caesar dressing, ranch dressing, or any brands you prefer.